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Seafood Platter

Coast, Oceanfront Dining Menu

Our Menus

All prices in USD

Split plate charge $5

Starters

  • Sweet Onion Hush Puppies

    $7.00
    honey butter
  • Guacamole

    $15.00
    seasoned tortilla chips
  • Chili Lime Shrimp Skewer

    $19.00
    citrus cabbage slaw, cilantro crema
    • gluten-free
  • Avocado Toast

    $14.00
    rosemary focaccia bread, cherry tomato, pickled onion, shaved radish, cilantro pesto
    • Seared Shrimp $9.00
  • Fried Calamari

    $18.00
    citrus aioli, aleppo dust
  • Blackened Shrimp Nachos

    $17.00
    tortilla chips, pico de gallo, white queso, fresh jalapeños
  • Crab Cake

    $19.00
    mango salsa, cilantro aioli
  • Chilled Blue Crab Dip

    $18.00
    crudite, pickled red onion, crostini
  • Seared Ahi Tuna *

    $16.00
    soy shallot caramel, Napa cabbage slaw, scallion, cilantro
    • gluten-free

Soup and Salads

+ grilled chicken $8 | + shrimp $9 | + plancha salmon* $9 | + fried oysters $9
  • Coast Caesar Salad

    $14.00
    green chili Caesar dressing, focaccia crouton, smoked cotija cheese
  • Chopped Caribbean Salad

    $15.00
    grilled pineapple, Heritage Farm assorted peppers, tomato, cucumber, spiced cashews, plantain crisps, Key Lime vinaigrette
  • Farmers Market Salad

    $13.00
    baby field greens, seasonal fruit, candied pecans, manchego, white balsamic vinaigrette
    • gluten-free
  • Corn and Blue Crab Bisque

    fresh corn, sherry cream
    • Cup $8.00
    • Bowl $12.00

Sandwiches and Tacos

Sandwiches served with french fries and a pickle spear. Two tacos served with tortilla chips
  • Half-Pound Cheeseburger *

    $18.00
    bibb lettuce, tomato, shaved onion, choice of American, Swiss, cheddar
    • Bacon $2.00
  • Coast Lobster Roll

    $34.00
    butter poached Maine Lobster on a toasted brioche roll
  • Shrimp Croissant

    $17.00
    bibb lettuce, cucumber, remoulade
  • Grilled Mahi Mahi Taco

    $17.00
    shaved cabbage, grilled pineapple pico, cilantro aioli
  • Honey Habanero Shrimp Taco

    $17.00
    shaved cabbage slaw, pico de gallo, cotija

Cast Iron Plancha

8 ounce hand cut fresh fillet served with roasted asparagus and lemon butter sauce. Small house salad, Caesar salad or cup of soup +$5. Sauces $2: Jamaican jerk, mango buerre blanc, cilantro pesto, roasted red pepper coulis
  • Atlantic Salmon *

    $32.00
  • Mahi Mahi

    $33.00
  • Seared Scallop

    Market Value
  • Chili Lime Shrimp

    $30.00
  • Fresh Catch of the Day *

    $36.00

Raw Bar

served with cocktail sauce, mignonette, mustard sauce, lemons, saltine crackers, mini Tabasco and clarified butter
  • Daily Oyster Selection

    Market Value
    one of each: local, market, import
    • gluten-free
  • Shrimp Cocktail

    $15.00
    cocktail sauce
    • gluten-free
  • Crab Claw Cocktail

    $15.00
    blue crab claws, Key Lime mustard sauce, lemon
    • gluten-free
  • Small Seafood Tower *

    $75.00
    six local oysters, six cocktail crab claws, two snow crab clusters, six shrimp cocktails, six mussels, six clams, served over crushed ice with cocktail, mustard and mignonette sauces
  • Large Seafood Tower *

    $180.00
    six local oysters, six market oysters, four snow crab clusters, four ounces seared tuna salad, 12 PEI mussels, 12 Sapelo Island clams, six blue crab claws, served over crushed ice with cocktail, mustard and mignonette sauces

Entrees

  • Cashew Crusted Atlantic Salmon *

    $33.00
    pineapple rice, grilled baby bok choy, shallot caramel, cilantro pesto
    • gluten-free
  • Pan Seared Scallops

    Market Value
    citrus sweet corn, arugula, heirloom tomato succotash, green pea puree, crispy Benton's ham crumble, curled scallion, mango beurre blanc
    • gluten-free
  • Roasted Half Chicken

    $30.00
    Sea Island red peas and rice, crispy plantains, jerk sauce
  • Blackened Redfish

    $33.00
    island rice, garlic haricot verts, mango salsa, red pepper coulis
    • gluten-free
  • Roasted Whole Red Snapper

    Market Value
    scallion, garlic and herb crust with escabeche, Sea Island red peas and rice, spiced white wine jus
    • gluten-free
  • Seafood Sofrito

    $39.00
    local shrimp, PEI mussels, Sapelo Island clams, fresh Maine lobster, white rice, smoked sausage sofrito
    • gluten-free
  • 1½ Pound Snow Crab Dinner

    Market Value
    corn on the cob, hush puppies
  • 8-Ounce Filet Mignon *

    Market Value
    smashed potatoes, garlic haricots verts, demi-glace
    • gluten-free
  • Maine Lobster Mac and Cheese

    $39.00
    fresh Maine lobster, thick-cut smoked bacon, cavatappi pasta, Mornay sauce
  • Cast Iron Crab Cakes

    $39.00
    tomato andouille ragout, blue crab wilted spinach, pea tendril
  • Cuba Libre Braised Short Rib

    $35.00
    sweet potato puree, charred baby carrot, reduced rum and cola braising jus
    • gluten-free
  • Pan Roasted Shrimp Cavatappi

    $29.00
    tomato, onion, arugula, white wine butter sauce

Shareable Sides

$6 each
  • Rice and Peas

  • Whipped Potatoes

  • Island Rice

  • Charred Baby Carrots

  • Garlic Haricot Verts

  • Wilted Spinach

  • Asparagus

Dessert

  • Coastal Coconut Cake

    $13.00
    coconut cake, creamy coconut filling, Swiss buttercream, coconut caramel
  • Key Lime Tart

    $12.00
    shortbread crust, ginger glazed blueberries, crispy meringue
  • Flourless Chocolate Torte

    $11.00
    torched marshmallow fluff, graham cracker crumble
  • Ice Cream or Sorbet

    ask your server for today's flavors
    • gluten-free
    • One Scoop $4.00
    • Two Scoops $8.00

Coast Specialty Drinks

  • Caribbean Punch

    $14.00
    RumHaven, orange juice, pineapple, grenadine, ginger beer, garnished with a pineapple slice
    • tree-nut
  • Coast Crisp

    $15.00
    Baby Buffalo Bourbon, lemon juice, bitters, Orgeat syrup, lemon peel
    • tree-nut
  • Heritage Cran-Fusion

    $15.00
    Wheatley Vodka, cranberry juice, ginger beer, ginger ale, garnished with a lime
  • Coastal Rush

    $16.00
    Bulrush Gin, Chambord, lime juice, tonic water, garnished with fresh cranberry
  • Spicy Strawberry Margarita

    $17.00
    Jalapeño-infused Corazon Blanco Tequila, strawberry syrup, orange juice, triple sec, sweet and sour mix, garnished with a lime and jalapeño
  • Bees Knees

    $14.00
    New Amsterdam Gin, honey syrup, lemon juice, garnished with a lemon peel
  • The Old 1-2

    $18.00
    Santa Teresa 1796 Solera Rum, Amaro Montenegro, Luxardo Maraschino Liqueur, Demerara sugar syrup, bitters, orange bitters, garnished with an orange peel
  • BC Paloma

    $16.00
    Cazadores Reposado Tequila, lime juice, hibiscus syrup, grapefruit juice, soda water, garnished with a lime
  • Hibiscus Mojito

    $14.00
    BACARDÍ, hibiscus syrup, lime juice, soda water, Sprite, garnished with a lime
  • Gummy Bear

    $14.00
    Wheatley Vodka, Orgeat syrup, hibiscus syrup, lemonade, garnished with a lemon
    • tree-nut
  • Marboun Bourbarita

    $17.00
    Angels Envy Bourbon, lime, Triple Sec, sweet and sour mix, garnished with a lime
  • The Carajillo

    $16.00
    Licor 43, coffee, garnished with three espresso beans, served over ice

Frozen Specialty Drinks

  • Frozen Margaritas, Coladas and Daiquiris

    Made with Camarena Silver Tequila or Parrot Bay White Rum. Lime | strawberry | raspberry | mango | banana | peach | piña colada
    • $14.00
    • Non-Alcoholic $8.00
    • Add a Floater: Bacardí Black Rum $5.00
    • Add a Floater: Grand Marnier $5.00
    • Add a Floater: Camarena $5.00
  • Frozen Lemonade

    $14.00
    BACARDÍ Limón rum blended with strawberry daiquiri and lemonade
  • Mango Madness

    $14.00
    Deep Eddy grapefruit blended with mango, strawberry
  • Frozen Banana Bonanza

    $14.00
    Mount Gay rum blended with banana and strawberry daiquiri

Beer

  • Amstel Light - The Netherlands

    $6.00
  • Bud Light - St. Louis, MO

    $6.25
    • 16oz
  • Bud Light Lime - St. Louis, MO

    $5.50
  • Budweiser - St. Louis, MO

    $6.25
    • 16oz
  • Coors Light - Golden, CO

    $5.50
  • Modelo - Mexico

    $6.50
  • Modelo Oro - Mexico

    $6.50
  • Guinness - Ireland

    $8.00
  • Heineken - The Netherlands

    $6.00
  • Heineken N/A - The Netherlands

    $7.00
  • Miller Lite - Milwaukee, WI

    $5.50
  • Michelob ULTRA - St. Louis, MO

    $5.50
    • 12oz
  • Red Stripe - Jamaica

    $8.00
    • 16oz
  • Twisted Tea Original - Cincinnati, OH

    $7.00
  • Twisted Tea Half & Half - Cincinnati, OH

    $7.00
  • Stella Artois - Belgium

    $7.00
  • Yuengling - Pottsville, PA

    $5.50

Draft Beer

  • Beach Bar Choice

    $9.00
  • Devils Backbone Vienna Lager

    $8.25
  • Cali-Bogey Boat Beer

    $9.00
  • Lighthouse Blonde by River Dog Brewing Co.

    $9.00
  • Michelob ULTRA

    $6.75
  • Seasonal IPA

    $10.75

Craft Beer

  • Austin Pineapple Cider - Austin, TX

    $7.50
  • Commonhouse Wise One Hefeweizen - North Charleston, SC

    $8.00
  • Golden Road Mango Cart - Los Angeles, CA

    $7.50
  • Kona Big Wave Golden Ale - Hawaii

    $6.50
  • Narragansett Lager - Pawtucket, RI

    $7.00
  • Hi-Wire Bed of Nails Brown Ale - Asheville, NC

    $9.00
  • River Dog IPA - Ridgeland, SC

    $8.00
  • Wicked Weed Pernicious IPA - Asheville, NC

    $8.00

Hard Seltzers and Rtds

  • Nütrl Vodka Seltzer

    $11.00
    cranberry, orange, watermelon
  • High Noon

    $11.00
    grapefruit, pineapple
  • Cutwater

    $12.00
    vodka mule, pina colada
  • Fishers Island Lemonde

    $12.00
    original, pink flamingo

Wine

Sparkling

  • Cava Brut, Segura Viudas, Spain, NV

    • G $9.00
    • B $34.00
  • Prosecco, LaMarca, DOC, Valdobbiadene, Italy, NV

    • G $11.00
    • B $42.00
  • Prosecco Rosé, LaMarca, DOC, Valdobbiadene, Italy, NV

    • G $12.50
    • B $46.00
  • Cuvée Brut, J Vineyards, Russian River, CA, NV

    $68.00
    • B
  • Brut Imperial, Moët & Chandon, Épernay, France, NV

    $149.00
    • B
  • Brut Champagne, Veuve Clicquot Ponsardin, Reims, France, NV

    $149.00
    • B
  • Cuvée Dom Pérignon Brut, Moët & Chandon, Épernay, France

    $599.00
    • B

Whites

  • Pinot Gris, J Vineyards, Healdsburg, CA

    • G $12.50
    • B $46.00
  • Pinot Grigio, Ecco Domani, Trentino-Alto Adige, Veneto, Italy

    • G $9.00
    • B $34.00
  • Pinot Grigio, Sea Pines Resort Private Label, North Coast, CA

    • G $11.00
    • B $42.00
  • Pinot Grigio, Santa Margherita, Trentino-Alto Adige, Italy, DOC

    $66.00
    • B
  • Sauvignon Blanc, Ant Moore, Marlborough, New Zealand

    • G $11.00
    • B $42.00
  • Sauvignon Blanc, M.A.N., Western Cape, South Africa

    • G $12.00
    • B $46.00
  • Sauvignon Blanc, Guy Allion, Loire Valley, France

    • G $14.00
    • B $54.00
  • Sauvignon Blanc, Whitehaven, Marlborough, New Zealand

    • G $14.00
    • B $54.00
  • Chardonnay, William Hill, Central Coast, CA

    • G $11.00
    • B $42.00
  • Chardonnay, Franciscan, San Miguel, CA

    • G $11.00
    • B $42.00
  • Chardonnay, Blue Crab, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
  • Chardonnay, Kendall-Jackson, Vintner's Reserve, CA

    • G $14.00
    • B $54.00
  • Chardonnay, Louis Latour, Pouilly-Fuissé, France

    $74.00
    • B
  • Chardonnay, Cakebread, Napa Valley, CA

    $120.00
    • B
  • Rosé, La Jolie Fleur, IGP Mediterranee, France

    • G $11.50
    • B $44.00
  • Riesling, Frisk Prickly, Victoria, Australia

    • G $10.00
    • B $38.00
  • Grüner Veltliner, LAURENZ V., Niederösterreich, Austria

    • G $12.00
    • B $44.00
  • Moscato, Allegro, CA

    • G $9.00
    • B $34.00
  • Albarino, Bodegas Martin Codax, Riax Biaxas, Spain

    • G $11.00
    • B $42.00

Reds

  • Pinot Noir, Chateau Souverain, Modesto, CA

    • G $10.00
    • B $38.00
  • Pinot Noir, Rainstorm, Willamette Valley, OR

    • G $13.00
    • B $50.00
  • Pinot Noir, Meiomi, Monterey / Santa Barbara County, CA

    • G $15.00
    • B $58.00
  • Pinot Noir, Belle Glos, Dairyman, Santa Maria Valley, CA

    $80.00
    • B
  • Zinfandel, Cline Family Cellars, Lodi, CA

    • G $11.00
    • B $42.00
  • Zinfandel, Rombauer, California

    $109.00
    • B
  • Merlot, Clos du Bois, Sonoma, CA

    • G $9.00
    • B $34.00
  • Merlot, Stags' Leap Winery, Napa Valley, CA

    $63.00
    • B
  • Malbec, Diseno, Mendoza, Argentina

    • G $12.00
    • B $46.00
  • Cabernet Sauvignon, Sea Pines Resort Private Label, Paso Robles, CA

    • G $14.00
    • B $52.00
  • Cabernet Sauvignon, Franciscan, Napa Valley, CA

    • G $16.00
    • B $60.00
  • Cabernet Sauvignon, Groth, Oakville, Napa Valley, CA

    $129.00
    • B
  • Cabernet Sauvignon, Caymus, Napa Valley, CA

    $185.00
    • B
  • Cabernet Sauvignon, Shafer, One Point Five, Stags Leap District, Napa Valley, CA

    $250.00
    • B
  • Cabernet Sauvignon, Caymus Special Selection, Napa Valley, CA

    $444.00
    • B
  • Sangiovese, Tenuta Sassoregale, Maremma, Tuscany, Italy

    $44.00
    • B
  • Red Blend, Blue Crab, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
  • Red Blend, Super Tuscan, Poggio al Tesoro, Mediterra, Tuscany, Italy

    • G $16.00
    • B $60.00
  • Red Blend, The Prisoner, Napa Valley, CA

    $124.00
    • B
  • Red Blend, Orin Swift, 8 Years in the Desert, CA

    $116.00
    • B
  • Bordeaux, Château Lassègue, Les Cadrans, Saint-Émilion Grand Cru

    $64.00
    • B
  • Shiraz, Mollydooker, Two Left Feet, South Australia

    $85.00
    • B

Featured Wine of The Month

  • Blue Crab Red Blend, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
  • Blue Crab Chardonnay, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Single Platform banner

All prices in USD

Split plate charge $5

Starters

  • Sweet Onion Hush Puppies

    $7.00
    honey butter
  • Guacamole

    $15.00
    seasoned tortilla chips
  • Chili Lime Shrimp Skewer

    $19.00
    citrus cabbage slaw, cilantro crema
    • gluten-free
  • Avocado Toast

    $14.00
    rosemary focaccia bread, cherry tomato, pickled onion, shaved radish, cilantro pesto
    • Seared Shrimp $9.00
  • Fried Calamari

    $18.00
    citrus aioli, aleppo dust
  • Blackened Shrimp Nachos

    $17.00
    tortilla chips, pico de gallo, white queso, fresh jalapeños
  • Crab Cake

    $19.00
    mango salsa, cilantro aioli
  • Chilled Blue Crab Dip

    $18.00
    crudite, pickled red onion, crostini
  • Seared Ahi Tuna *

    $16.00
    soy shallot caramel, Napa cabbage slaw, scallion, cilantro

Soup and Salads

+ grilled chicken $8 | + shrimp $9 | + plancha salmon* $9 | + fried oysters $9
  • Coast Caesar Salad

    $14.00
    green chili Caesar dressing, focaccia crouton, smoked cotija cheese
  • Chopped Caribbean Salad

    $15.00
    grilled pineapple, Heritage Farm assorted peppers, tomato, cucumber, spiced cashews, plantain crisps, Key Lime vinaigrette
  • Farmers Market Salad

    $13.00
    baby field greens, seasonal fruit, candied pecans, manchego, white balsamic vinaigrette
    • gluten-free
  • Corn and Blue Crab Bisque

    fresh corn, sherry cream
    • Cup $8.00
    • Bowl $12.00

Raw Bar

served with cocktail sauce, mignonette, mustard sauce, lemons, saltine crackers, mini Tabasco and clarified butter
  • Daily Oyster Selection

    Market Value
    one of each: local, market, import
    • gluten-free
  • Shrimp Cocktail

    $15.00
    cocktail sauce
    • gluten-free
  • Crab Claw Cocktail

    $15.00
    blue crab claws, Key Lime mustard sauce, lemon
    • gluten-free
  • Small Seafood Tower *

    $75.00
    six local oysters, six cocktail crab claws, two snow crab clusters, six shrimp cocktails, six mussels, six clams, served over crushed ice with cocktail, mustard and mignonette sauces
  • Large Seafood Tower *

    $180.00
    six local oysters, six market oysters, four snow crab clusters, four ounces seared tuna salad, 12 PEI mussels, 12 Sapelo Island clams, six blue crab claws, served over crushed ice with cocktail, mustard and mignonette sauces

Cast Iron Plancha

8 ounce hand cut fresh fillet served with roasted asparagus and lemon butter sauce. Small house salad, Caesar salad or cup of soup +$5. Sauces $2: Jamaican jerk, mango buerre blanc, cilantro pesto, roasted red pepper coulis
  • Atlantic Salmon *

    $32.00
  • Mahi Mahi

    $33.00
  • Seared Scallop

    Market Value
  • Chili Lime Shrimp

    $30.00
  • Fresh Catch of the Day *

    $36.00

Entrees

  • Cashew Crusted Atlantic Salmon *

    $33.00
    pineapple rice, grilled baby bok choy, shallot caramel, cilantro pesto
    • gluten-free
  • Pan Seared Scallops

    Market Value
    citrus sweet corn, arugula, heirloom tomato succotash, green pea puree, crispy Benton's ham crumble, curled scallion, mango beurre blanc
    • gluten-free
  • Roasted Half Chicken

    $30.00
    Sea Island red peas and rice, crispy plantains, jerk sauce
  • Blackened Redfish

    $33.00
    island rice, garlic haricot verts, mango salsa, red pepper coulis
    • gluten-free
  • Roasted Whole Red Snapper

    Market Value
    scallion, garlic and herb crust with escabeche, Sea Island red peas and rice, spiced white wine jus
    • gluten-free
  • Seafood Sofrito

    $39.00
    local shrimp, PEI mussels, Sapelo Island clams, fresh Maine lobster, white rice, smoked sausage sofrito
    • gluten-free
  • 1½ Pound Snow Crab Dinner

    Market Value
    corn on the cob, hush puppies
  • 8-Ounce Filet Mignon *

    Market Value
    smashed potatoes, garlic haricots verts, demi-glace
    • gluten-free
  • Maine Lobster Mac and Cheese

    $39.00
    fresh Maine lobster, thick-cut smoked bacon, cavatappi pasta, Mornay sauce
  • Cast Iron Crab Cakes

    $39.00
    tomato andouille ragout, blue crab wilted spinach, pea tendril
  • Cuba Libre Braised Short Rib

    $35.00
    sweet potato puree, charred baby carrot, reduced rum and cola braising jus
    • gluten-free
  • Pan Roasted Shrimp Cavatappi

    $29.00
    tomato, onion, arugula, white wine butter sauce

Shareable Sides

$6 each
  • Rice and Peas

  • Whipped Potatoes

  • Island Rice

  • Charred Baby Carrots

  • Garlic Haricot Verts

  • Wilted Spinach

  • Asparagus

Dessert

  • Coastal Coconut Cake

    $13.00
    coconut cake, creamy coconut filling, Swiss buttercream, coconut caramel
  • Key Lime Tart

    $12.00
    shortbread crust, ginger glazed blueberries, crispy meringue
  • Flourless Chocolate Torte

    $11.00
    torched marshmallow fluff, graham cracker crumble

Coast Specialty Drinks

  • Coast Crisp

    $15.00
    Baby Buffalo Bourbon, lemon juice, bitters, Orgeat syrup, lemon peel
    • tree-nut
  • Spicy Strawberry Margarita

    $17.00
    Jalapeño-infused Corazon Blanco Tequila, strawberry syrup, orange juice, triple sec, sweet and sour mix, garnished with a lime and jalapeño
  • Coastal Rush

    $16.00
    Bulrush Gin, Chambord, lime juice, tonic water, garnished with fresh cranberry
  • Bees Knees

    $14.00
    New Amsterdam Gin, honey syrup, lemon juice, garnished with a lemon peel
  • The Old 1-2

    $18.00
    Santa Teresa 1796 Solera Rum, Amaro Montenegro, Luxardo Maraschino Liqueur, Demerara sugar syrup, bitters, orange bitters, garnished with an orange peel
  • Hibiscus Mojito

    $14.00
    BACARDÍ, hibiscus syrup, lime juice, soda water, Sprite, garnished with a lime
  • Marboun Bourbarita

    $17.00
    Angels Envy Bourbon, lime, Triple Sec, sweet and sour mix, garnished with a lime
  • The Carajillo

    $16.00
    Licor 43, coffee, garnished with three espresso beans, served over ice

Craft Cocktails

  • Ultimate Old Fashioned

    $16.00
    Woodford Reserve SPR, Demerara syrup, Angostura bitters, peach bitters garnished with orange peel
  • Berry Kiss

    $15.00
    blueberry vodka, St. Germain, sweet and sour mix, red wine floater
  • Boulevardier

    $14.00
    Larceny bourbon, Campari, sweet vermouth, garnished with orange peel
  • Black Tie Manhattan

    $17.00
    Knob Creek Rye, black walnut bitters, Carpano Antica vermouth, with an Amarena cherry
  • Bramble on

    $17.00
    Woodford Reserve SPR, simple syrup, lemon juice, Cointreau, Amaro Nonino, Chambord
  • The Worm Burner

    $16.00
    Patrón Silver tequila, cream of coconut, lime juice, garnished with mint sprig

Beer

  • Amstel Light - The Netherlands

    $6.00
  • Bud Light - St. Louis, MO

    $6.25
    • 16oz
  • Bud Light Lime - St. Louis, MO

    $5.50
  • Budweiser - St. Louis, MO

    $6.25
    • 16oz
  • Coors Light - Golden, CO

    $5.50
  • Modelo - Mexico

    $6.50
  • Modelo Oro - Mexico

    $6.50
  • Guinness - Ireland

    $8.00
  • Heineken - The Netherlands

    $6.00
  • Heineken N/A - The Netherlands

    $7.00
  • Miller Lite - Milwaukee, WI

    $5.50
  • Michelob ULTRA - St. Louis, MO

    $5.50
    • 12oz
  • Red Stripe - Jamaica

    $8.00
    • 16oz
  • Twisted Tea Original - Cincinnati, OH

    $7.00
  • Twisted Tea Half & Half - Cincinnati, OH

    $7.00
  • Stella Artois - Belgium

    $7.00
  • Yuengling - Pottsville, PA

    $5.50

Craft Beer

  • Austin Pineapple Cider - Austin, TX

    $7.50
  • Commonhouse Wise One Hefeweizen - North Charleston, SC

    $8.00
  • Golden Road Mango Cart - Los Angeles, CA

    $7.50
  • Kona Big Wave Golden Ale - Hawaii

    $6.50
  • Narragansett Lager - Pawtucket, RI

    $7.00
  • Hi-Wire Bed of Nails Brown Ale - Asheville, NC

    $9.00
  • River Dog IPA - Ridgeland, SC

    $8.00
  • Wicked Weed Pernicious IPA - Asheville, NC

    $8.00

Wine

Sparkling

  • Cava Brut, Segura Viudas, Spain, NV

    • G $9.00
    • B $34.00
  • Prosecco, LaMarca, DOC, Valdobbiadene, Italy, NV

    • G $11.00
    • B $42.00
  • Prosecco Rosé, LaMarca, DOC, Valdobbiadene, Italy, NV

    • G $12.50
    • B $46.00
  • Cuvée Brut, J Vineyards, Russian River, CA, NV

    $68.00
    • B
  • Brut Imperial, Moët & Chandon, Épernay, France, NV

    $149.00
    • B
  • Brut Champagne, Veuve Clicquot Ponsardin, Reims, France, NV

    $149.00
    • B
  • Cuvée Dom Pérignon Brut, Moët & Chandon, Épernay, France

    $599.00
    • B

Whites

  • Pinot Gris, J Vineyards, Healdsburg, CA

    • G $12.50
    • B $46.00
  • Pinot Grigio, Ecco Domani, Trentino-Alto Adige, Veneto, Italy

    • G $9.00
    • B $34.00
  • Pinot Grigio, Sea Pines Resort Private Label, North Coast, CA

    • G $11.00
    • B $42.00
  • Pinot Grigio, Santa Margherita, Trentino-Alto Adige, Italy, DOC

    $66.00
    • B
  • Sauvignon Blanc, Ant Moore, Marlborough, New Zealand

    • G $11.00
    • B $42.00
  • Sauvignon Blanc, M.A.N., Western Cape, South Africa

    • G $12.00
    • B $46.00
  • Sauvignon Blanc, Guy Allion, Loire Valley, France

    • G $14.00
    • B $54.00
  • Sauvignon Blanc, Whitehaven, Marlborough, New Zealand

    • G $11.00
    • B $54.00
  • Chardonnay, William Hill, Central Coast, CA

    • G $11.00
    • B $42.00
  • Chardonnay, Franciscan, San Miguel, CA

    • G $11.00
    • B $42.00
  • Chardonnay, Blue Crab, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
  • Chardonnay, Kendall-Jackson, Vintner's Reserve, CA

    • G $14.00
    • B $54.00
  • Chardonnay, Louis Latour, Pouilly-Fuissé, France

    $74.00
    • B
  • Chardonnay, Cakebread, Napa Valley, CA

    $120.00
    • B
  • Rosé, La Jolie Fleur, IGP Mediterranee, France

    • G $11.50
    • B $44.00
  • Riesling, Frisk Prickly, Victoria, Australia

    • G $10.00
    • B $38.00
  • Grüner Veltliner, LAURENZ V., Niederösterreich, Austria

    • G $12.00
    • B $44.00
  • Moscato, Allegro, CA

    • G $9.00
    • B $34.00
  • Albarino, Bodegas Martin Codax, Riax Biaxas, Spain

    • G $11.00
    • B $42.00

Reds

  • Pinot Noir, Chateau Souverain, Modesto, CA

    • G $10.00
    • B $38.00
  • Pinot Noir, Rainstorm, Willamette Valley, OR

    • G $13.00
    • B $50.00
  • Pinot Noir, Meiomi, Monterey / Santa Barbara County, CA

    • G $15.00
    • B $58.00
  • Pinot Noir, Belle Glos, Dairyman, Santa Maria Valley, CA

    $80.00
    • B
  • Zinfandel, Cline Family Cellars, Lodi, CA

    • G $11.00
    • B $42.00
  • Zinfandel, Rombauer, California

    $109.00
    • B
  • Merlot, Clos du Bois, Sonoma, CA

    • G $9.00
    • B $34.00
  • Merlot, Stags' Leap Winery, Napa Valley, CA

    $63.00
    • B
  • Malbec, Diseno, Mendoza, Argentina

    • G $12.00
    • B $46.00
  • Cabernet Sauvignon, Sea Pines Resort Private Label, Paso Robles, CA

    • G $14.00
    • B $52.00
  • Cabernet Sauvignon, Franciscan, Napa Valley, CA

    • G $16.00
    • B $60.00
  • Cabernet Sauvignon, Groth, Oakville, Napa Valley, CA

    $129.00
    • B
  • Cabernet Sauvignon, Caymus, Napa Valley, CA

    $185.00
    • B
  • Cabernet Sauvignon, Shafer, One Point Five, Stags Leap District, Napa Valley, CA

    $250.00
    • B
  • Cabernet Sauvignon, Caymus Special Selection, Napa Valley, CA

    $444.00
    • B
  • Sangiovese, Tenuta Sassoregale, Maremma, Tuscany, Italy

    $44.00
    • B
  • Red Blend, Blue Crab, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
  • Red Blend, Super Tuscan, Poggio al Tesoro, Mediterra, Tuscany, Italy

    • G $16.00
    • B $60.00
  • Red Blend, The Prisoner, Napa Valley, CA

    $124.00
    • B
  • Red Blend, Orin Swift, 8 Years in the Desert, CA

    $116.00
    • B
  • Bordeaux, Château Lassègue, Les Cadrans, Saint-Émilion Grand Cru

    $64.00
    • B
  • Shiraz, Mollydooker, Two Left Feet, South Australia

    $85.00
    • B

Featured Wine of The Month

  • Blue Crab Red Blend, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
  • Blue Crab Chardonnay, Sea Pines Resort Private Label, CA

    • G $12.00
    • B $46.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
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All prices in USD

$11.95. Choice of entree, side and a beverage. Menu offered to children ages 12 and younger

Entrees

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  • All-Beef Hot Dog

  • Cheeseburger

  • Grilled Cheese

  • Mac and Cheese

  • Peanut Butter and Jelly

  • Fried Chicken Tenders

  • Grilled Shrimp

  • Grilled Salmon

  • Grilled Chicken Wrap

Sides

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  • Seasonal Fruit

  • Seasonal Vegetables

  • French Fries

Beverages

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  • Milk

  • Iced Tea

  • Fruit Punch

  • Coca-Cola Products

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